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Feb 12 , 2020Views : 25492
Las Vegas Sands, MGM Resorts Honored as ‘Food Loss and Waste Champions’ by EPA
Las Vegas Sands and MGM Resorts have been named to the US Environmental Protection Agency’s (EPA) list of “Food Loss and Waste 2030 Champions.” The honor recognizes companies committed to reducing their food loss and waste by 50 percent over the next decade.
MGM Resorts and Las Vegas Sands have numerous programs tailored towards reducing their food waste. At a pig farm outside of Las Vegas, pigs feast on a smorgasbord of lobster, sausage links, beef, and even truffle mac and cheese. The food is a mix of scraps from leftover food from conventions held at the two casino operators’ facilities.
MGM Resorts and Las Vegas Sands have numerous programs tailored towards reducing their food waste. At a pig farm outside of Las Vegas, pigs feast on a smorgasbord of lobster, sausage links, beef, and even truffle mac and cheese. The food is a mix of scraps from leftover food from conventions held at the two casino operators’ facilities.
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