Product Type: Poultry – Eggs
Stage: Handling & Storage
Problem: Breakage and spoilage of duck eggs in storage
Solution: Use of compartmentalized trays, implementation of controls on extreme temperature and sunlight exposure

1. Egg trays for storage prevent breakage during transportation, handling, and distribution. Dissemination of practices to prevent direct sunlight exposure and maintain temperatures below 30 degrees Celsius for eggs in storage reduces production loss from spoilage.